Raw Cocoa Butter Organic White 100% Pure Raw 1lb
description
Cocoa Butter White Pure Organic Raw 100% Natural Unrefined Imported from Ghana 1lb
Cocoa butter is known for its high oxidative stability as a result of it being naturally rich in antioxidants and vitamin E. With a typical melting point ranging from 88-95 degrees Fahrenheit, deodorized cocoa butter is a stiff solid at room temperature. From a cosmetic and skin care application standpoint, deodorized cocoa butter is used for its natural emollient properties and to bring stiffness to the end product. Because the material is deodorized there should be less interference with the desired fragrance of a finished creation. If the formulation calls for a refined, bleached and deodorized cocoa butter without any aroma at all, the white cocoa butter offered by Jedwards International is a great alternative.
